Bluestem Farm | Organic Vegetables and Pasture-Raised Protein

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Summer Vegetable Shares: Week 19 of 22

RED CURLY KALE - potato kale soup

BEETS - salad with feta + dijon

GARLIC - in the soup

BANANA FINGERLING POTATOES - in the soup

CARROTS - in the soup

SCALLIONS - stir-fried with the turnips + pac choi

BRUSSELS SPROUTS - roasted with Parm

LETTUCE - in the beet salad

SALAD TURNIPS - in the stir fry

PAC CHOI - in the stir fry


BANANA FINGERLING POTATOES - in the soup

CARROTS - in the soup

SCALLIONS - stir-fried with the turnips + pac choi

BRUSSELS SPROUTS - roasted with Parm

LETTUCE - in the beet salad

SALAD TURNIPS - in the stir fry

PAC CHOI - in the stir fry