Winter Vegetable Shares: Late February
SPINACH - in pasta with preserved lemon
BRAISING GREENS - in nearly-spring rolls
POTATOES - purple potato chips
CARROTS - Thai peanut-carrot soup
ONIONS + SHALLOTS - in everything, in the vinaigrette
WINTER RADISHES - slaw with shallot vinaigrette
CABBAGE - pelmeni time
BEETS - beet smoothies
SQUASH - embettering quesadillas
GARLIC - garlicky potato soup