Late January CSA

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KALE - mushroom-kale tamales

PAC CHOI - more green tamales

LETTUCE - everyday Mexican salad

CARROTS - carrot sauce for tamales

POTATOES - potato adobo tamales

ONIONS - caramelized in tamales

GARLIC - roasted in tamales

RUTABAGAS - slaw with carrots

BEETS - red beet & chevre tamales

SAVOY CABBAGE - Colombian cabbage tamales

PURPLE DAIKON - daikon slaw next to tamales

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KALE - mushroom-kale tamales

PAC CHOI - more green tamales

CARROTS - carrot sauce for tamales

POTATOES - potato adobo tamales

ONIONS - caramelized in tamales

GARLIC - roasted in tamales

RUTABAGAS - slaw with carrots

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Mary BrowerJanuary 25, 2020Pac Choi, Garlic, Lettuce, Kale, Radishes, Carrots, Beets, Cabbage, Potatoes, RutabagasComment