Summer Vegetable Shares: Week 8

GREEN BEANS - with Indian spices + coconut milk

MILD SALAD MIX - salad with apple, blue cheese + pecan

ORANGE CARROTS - glazed with chili and ginger

TOMATOES - BLT time!

MELON - beach snack

SCALLIONS - Korean scallion salad with sesame

BROCCOLI - grilled with mustardy-yogurt sauce

TATSOI - quick saute with oyster sauce

SUMMER SQUASH - zoodles with garlic + basil

GREEN BEANS - with Indian spices + coconut milk

MILD SALAD MIX - salad with apple, blue cheese + pecan

ORANGE CARROTS - glazed with chili and ginger

TOMATOES - BLT time!

MELON - beach snack

SCALLIONS - Korean scallion salad with sesame

BROCCOLI - grilled with mustardy-yogurt sauce