Summer Vegetable Shares: Week 11
GREEN BEANS - shredded salad with croutons + Pecorino
SWEET ONIONS - caramelized with mushrooms in puff pastry
TOMATOES - caprese, per favore
CHARD - lentil soup with tomatoes + Greek yogurt
ZUCCHINI - summer gratin
RED FIRE LETTUCE - basic salad with a side of anthocyanins
KOHLRABI - matchsticks with spicy rice noodles
POTATOES - smashed + tossed with kale for salad
SALAD MIX - with sweet onions + tomatoes
CARROTS - make ginger carrot dressing
GREEN BEANS - shredded salad with croutons + Pecorino
SWEET ONIONS - caramelized with mushrooms in puff pastry
TOMATOES - caprese, per favore
RED FIRE LETTUCE - basic salad with a side of anthocyanins
KOHLRABI - matchsticks with spicy rice noodles
SALAD MIX - with sweet onions + tomatoes
CARROTS - make ginger carrot dressing
RED RUSSIAN KALE - sauteed with a splash of lemon + too much garlic
GREEN ONIONS - in pork sliders
CURLY KALE - massaged kale salad
MIXED BEETS - roasted for dinner
GREEN TOMATOES - great as bread & butter pickles
GOLDEN BEETS - roast + add to lunch salads
COLLARDS - slow cooker + ham hock
CHIOGGIA (STRIPED) BEETS - shaved thin + added to lunch salads