Winter Vegetable Shares: Early January
LARGE SHARES
RED CABBAGE - braised with apples
PURPLE RADISHES - matchsticks with anchovy vinaigrette
ORANGE CARROTS - carrot souffle
RAINBOW CARROTS - roasted with balsamic herb glaze
PURPLE CARROTS - purple soup with ginger
BANANA FINGERLING POTATOES - skillet potatoes with lemon + parsley
MORE POTATOES - pan-mashed with schmaltz
STILL MORE POTATOES - cacio e pepe
YELLOW ONIONS - onion soup without tears
WHITE ONIONS - whole, stuffed with sausage
RED BEETS - beet caviar
GOLD BEETS - salad with cider vinegar
FROZEN CHERRY TOMATOES - in soups, stews, and scrambles
SHALLOTS - shallot vinaigrette
GARLIC - black bean soup
SPANISH BLACK RADISHES - shaved salad with celeriac
CELERIAC - shaved salad with black radish
SALAD TURNIPS - shedded salad with apples + carrots
MEDIUM SHARES
RED CABBAGE - braised with apples
PURPLE RADISHES - matchsticks with anchovy vinaigrette
ORANGE CARROTS - carrot souffle
BANANA FINGERLING POTATOES - skillet potatoes with lemon + parsley
YELLOW ONIONS - onion soup without tears
RED BEETS - beet caviar
FROZEN CHERRY TOMATOES - in soups, stews, and scrambles
MORE POTATOES - pan-mashed with schmaltz
RAINBOW CARROTS - roasted with balsamic herb glaze
GOLD BEETS - salad with cider vinegar
SHALLOTS - shallot vinaigrette
GARLIC - black bean soup
SPANISH BLACK RADISHES - shaved salad with celeriac
CELERIAC - shaved salad with black radishes
SMALL SHARES
RED CABBAGE - braised with apples
PURPLE RADISHES - matchsticks with anchovy vinaigrette
ORANGE CARROTS - carrot souffle
BANANA FINGERLING POTATOES - skillet potatoes with lemon + parsley
YELLOW ONIONS - onion soup without tears
RED BEETS - beet caviar
FROZEN CHERRY TOMATOES - in soups, stews, and scrambles