Early December Winter CSA Shares
LARGE SHARES
1.5 POUNDS GREEN DAIKON RADISHES - shred + toss with sesame oil + rice vinegar, next to pulled pork
5 LBS GERMAN BUTTERBALL POTATOES - Tuscan soup with kale + sausages
2 BUNCHES BABY CARROTS - pan-roasted with miso glaze
2 STALKS BRUSSELS SPROUTS - sliced + mussed up in a raw salad with maple + chile sauce
2 BUNCHES KALE - in the Tuscan soup with potatoes + sausages
GREEN ONIONS - sauteed on top of the squash soup
2 LEEKS - sauteed in the Tuscan soup
2 DELICATA SQUASH - roasted rings (no peeling!) next to pork chops
RED KURI SQUASH - pureed squash soup with fried sage + scallion topping (no peeling these either)
CABBAGE - stuffed with pork + scallions + bulghur
CHARD - blanched in lemon ricotta pasta
QUART OF BEETS - beet-oat-feta-egg veggie burgers
BROCCOLI - broccoli soup with chicken stock lemon + Parm
MEDIUM SHARES
1.5 POUNDS GREEN DAIKON RADISHES - shred + toss with sesame oil + rice vinegar, next to pulled pork
4 LBS GERMAN BUTTERBALL POTATOES - Tuscan soup with kale + sausages
2 BUNCHES BABY CARROTS - pan-roasted with miso glaze
STALK OF BRUSSELS SPROUTS - sliced + mussed up in a raw salad with maple + chile sauce
2 BUNCHES KALE - in the Tuscan soup with potatoes + sausages
GREEN ONIONS - sauteed on top of the squash soup
1 LEEK - sauteed in the Tuscan soup
DELICATA SQUASH - roasted rings (no peeling!) next to pork chops
RED KURI SQUASH - pureed squash soup with fried sage + scallion topping (no peeling these either)
CABBAGE - stuffed with pork + scallions + bulghur
CHARD - blanched in lemon ricotta pasta
PINT OF BEETS - beet-oat-feta-egg veggie burgers
SMALL SHARES
3/4 POUND GREEN DAIKON RADISHES - shred + toss with sesame oil + rice vinegar, next to pulled pork
QUART GERMAN BUTTERBALL POTATOES - Tuscan soup with kale + sausages
1 BUNCH BABY CARROTS - pan-roasted with miso glaze
STALK OF BRUSSELS SPROUTS - sliced + mussed up in a raw salad with maple + chile sauce
1 BUNCH KALE - in the Tuscan soup with potatoes + sausages
GREEN ONIONS - sauteed on top of the squash soup
RED KURI SQUASH - pureed squash soup with fried sage + scallion topping (no peeling)